Recipe: Perfect Bacon jam

Bacon jam.

You can cook Bacon jam using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Bacon jam

1. You need 2 lb of bacon.
2. Prepare 3 each of onion.
3. You need 3 tbsp of brown sugar.
4. You need 2 tbsp of siracha.
5. Prepare 3 tbsp of champagne vinegar.
6. You need 2 tbsp of red wine vinegar.
7. It's 1 1/2 cup of coffee.
8. You need 3 tsp of smoked paprika.
9. You need 1/2 cup of real maple syrup.
10. Prepare 3 clove of garlic.

Bacon jam instructions

1. chop bacon coursely, render lightly in saute pan(cook until slighty crisp) then remove from pan and set aside..
2. add to pan chopped onion and sweat add garlic and bacon once onion is clear..
3. now add the brown sugar, siracha, and vinegars cook until the liquid is mostly gone then add coffee and cook until its slightly dry again..
4. now remove from heat add syrup and paprika, let cool then run through food processor until it resembles jam..