How to Make Tasty Batagor Bandung
Batagor Bandung.
You can cook Batagor Bandung using 14 ingredients and 6 steps. Here is how you cook it.
Ingredients of Batagor Bandung
- It's 500 gr of thigh/breast mince.
- You need 400 gr of fish paste (white fish).
- It's 2 Tbs of tapioca flour.
- It's 1 Tbs of Minced garlic.
- It's of Salt.
- You need of Pepper.
- Prepare 1 Tsp of Chicken stock powder.
- You need of Spring onion (chopped).
- You need 1 Package of tofu puffs.
- Prepare 1 Package of wontons skin.
- Prepare of Canola oil.
- You need of Cucumber (chopped).
- You need of Instant peanut sauce.
- It's of Chilli sauce.
Batagor Bandung step by step
- Mixed all the ingredients together (except tofu puffs & wontons skin).
- Cut tofu puffs in half..
- Put the paste in to tofu puffs & wonton skin..
- Fry the Batagor in oil..
- Put peanut sauce, cucumber, sweet soy sauce, chilli sauce on top of the Batagor..
- Enjoy!.