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How to Cook Perfect Short Ribs in Tomato Sauce

Short Ribs in Tomato Sauce.

Short Ribs in Tomato Sauce You can cook Short Ribs in Tomato Sauce using 11 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Short Ribs in Tomato Sauce

  1. It's 1 can of 6oz Tomato Paste.
  2. It's 32 oz of Beef broth.
  3. You need 1 each of large onion.
  4. You need 2 cup of chopped celery.
  5. It's 2 cup of chopped carrots.
  6. You need 1 tbsp of salt.
  7. Prepare 1 tsp of pepper.
  8. Prepare 1/2 tbsp of paprika.
  9. You need 1/2 cup of flour.
  10. Prepare 1/4 cup of oil.
  11. Prepare 5 lb of Beef Short Ribs.

Short Ribs in Tomato Sauce instructions

  1. Combine salt, pepper, paprika and flour.
  2. Trim, rinse and dry beef.
  3. Coat the beef with all of the flour mixture.
  4. Add oil to skillet and heat to 400°F Fahrenheit.
  5. Brown the beef short ribs on all sides and remove from pan.
  6. Chop onion and saute in remaining oil..
  7. Combine beef stock, tomato paste, carrots and celery in pan.
  8. return meet to pan and cover and lower heat to simmer.
  9. Simmer for two (2) hours.
  10. Serve over thick egg noodles, potatoes or rice.