Recipe: Delicious Cheese cream thandai mocktail

Cheese cream thandai mocktail.

You can cook Cheese cream thandai mocktail using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Cheese cream thandai mocktail

1. You need 5 tablespoon of cheese cream.
2. It's 5 tablespoon of vanilla ice cream.
3. You need 3 tablespoon of kesar thandai.
4. It's 3 cups of chilled milk.
5. It's of For garnishing and decoration.
6. It's 4 tablespoon of crushed biscuits plain.
7. Prepare 1 teaspoon of honey.

Cheese cream thandai mocktail step by step

1. In a long beaker add the cheese cream,thandai and vanilla ice cream. Beat it till it becomes soft..
2. Now add chilled milk and beat it once again to mix it well..
3. Take the serving glass spread honey on the edges of it as shown..
4. Put the crushed biscuits in a bowl and dip the top of the honey coated glass in it as shown.
5. Serve it chilled.