Recipe: Appetizing Chicken Dumplings

Chicken Dumplings.

You can have Chicken Dumplings using 19 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken Dumplings

1. Prepare of DUMPLING WRAPPER:.
2. It's 2 cup of flour.
3. You need 1/2 tsp of salt.
4. Prepare 2/3 cup of water.
5. You need of Extra flour for dusting.
6. You need of STUFFING:.
7. Prepare 1/2 kg of chicken minced into a fine paste.
8. It's 2 of green chilies finely chopped.
9. You need 2 tbsp of soy sauce.
10. You need 3 tbsp of fresh coriander finely chopped.
11. Prepare 1/2 tsp of black pepper.
12. Prepare to taste of Salt.
13. You need of DIPPING SAUCE:.
14. You need 1/2 cup of soy sauce.
15. It's 2 tbsp of water.
16. You need 1/2 tsp of crushed red chilli flakes.
17. It's 1 tsp of ginger julian.
18. Prepare Pinch of sesame seeds.
19. You need of Mix everything in a bowl let the flavours infuse.

Chicken Dumplings instructions

1. Knead dough well and keep aside. Mix in the ingredients with the chicken mince and set aside..
2. Roll out the dough about 2 mm thick and cut out circles using a 3 inch round cutter. Shape the dumplings as you desire. I have shown 2 styles and linking a tutorial for those who want to learn how to fold them. https://www.youtube.com/watch?bhi=ttkOAVfVSi8.
3. In a non stick frying pan, heat 2 tbsp oil and place the dumplings flat side down. Let them brown on each side. Then add about 1/2 a cup water in the same pan and cover and let it steam and cook until all the water dries out..
4. Serve with the dipping sauce mentioned above. You can also enjoy these with the chilli oil I posted earlier..